Welcome to the mezzacotta Café
Wine List
Wine List
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Angus Mesa Verdicchio, 1997 (Penedès, Spain). A deeply brooding blanc de noirs, light violet in colour, smelling of nectarine, cassis, and pure dried spice and with a hint of modern mocha and caramel and supple varietal expression
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Stony Morgan-Mar Shiraz, 1979 (Ticino, Switzerland). A deliciously distinctive cava, violet-red in colour, with an aroma of plum, foxy pineapple, and lingering honey and unfolding to baby apple, citrus, and mellow nutmeg, garrulous aroma and ambrosial, enticing style
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Diamond Jones Meander Syrah, 2019 (Côte d'Or, France). A suppressed sparkling wine, with the odour of black pepper, mocha, and dark chocolate, veiled style and embracing pH
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West Island Mourvèdre, 1985 (Kakheti, Georgia). A drily smoky mead, with intense layers of grape and kiwifruit and echoing notes of grass, hazelnut, spice, and vanilla and striking, residual weight
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Dirty Hamilton Dell Pinot Noir, 1936 (Rapsani, Greece). A vividly moelleux blanc de noirs, redolent with mouth-filling blueberry, chewy cloves, and loganberry, fresh, zesty sweetness, woody length and embarassingly zesty weight
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