Guess Whom?

Dare to be stupid.


Welcome to the mezzacotta Café
Today's Menu
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Twinkie crudo
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Oven fried trout with the consistency of oven roasted grapeseed oil smörgåsbord-centred fancy coconut milk powder lyonnaise
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Cherry tomatoes featuring cuisine
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Crispy-skin lard twisters whipped into ninety five % fat-free monkfish ramble
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Sukiyaki rose-coloured salt from the Himalayas
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